Logged in as:

NP 4652 SK

INSULATED BUTT SPLICE YELLOW, 27.5 mm

Sku

NP 4652 SK

Availability:
Yes
  • Total: 1
Product Description
Butt splices NP-series
  • Total: 1
  • Total: 1

Related items

Butt splices NP-series

  • Total: 1
Suitable for Class 2 conductor Yes
Suitable for Class 5 conductor Yes
Model Standard version
Number of branches 0 N/A
Colour insulation Yellow
Sleeve form Short
Suitable for solid cores Yes
Suitable for stranded conductors Yes
Suitable for fine strand conductors Yes
Suitable for high temperatures (to 650 °C) No
Suitable for insulated varnish No
Suitable for round conductors Yes
Suitable for flat conductors No
For pull protected connections No
Voltage level Up to 600 V
Type of connection Other
Oil stop/centre bar No
Surface protection Tinned
Material insulation Polyamide (PA)
Fire classification According to UL94V0
Operating temperature -40-105 °C
Material Copper
Voltage max 600V
Halogen free Yes
Packaging Loose piece
ID 5.6 mm
L 27.5 mm
N 15 mm
MOQ 100 .
Unit pcs
Nominal cross section 2.63-6.64 mm²
Barcode 733117611606
Country of origin JP
Item status Stock item, normally in stock with reservation for in between sales.
MOQ 100 .
Packaging Loose piece
Stock code NP 4652 SK
Taric code 85369010
Unit pcs
UL-File No. E44245
Approved according to CE Yes
Approved according to CSA Yes
With approval according to UL Yes
Inflammability class of insulation material according to with UL94 V0
ETIM-Class EC001059 - Crimp splices for copper conductor
ETIM-Release 9.0
Trademark NEMIQ
Product Group Butt Splices - Polyamide
Search Description NICHIFU, TGNB5.5 PIPE YELLOW
Alternative SKU NP4652SK
Conflict Minerals Yes, see report under tab "Documents"
Iron and Steel Sanction Compliance
REACH No SVHC (240 Subs. 23 Jan 2024)
RoHS RoHS 3 (2015/863)
SCIP Not Applicable
US TSCA No (5 PBT Subs, Feb 2021)

Genererate statement of compliance:

Generate Datasheet:

We are using Cookies to give you a superior user experience. If you want to find out more about cookies and how we use them, please go to our cookie page. Further browsing of this site indicates that you accept our cookie policy.